Since opening our doors in 1913, Beshoff O’Connell Street has been synonymous with authentic Irish hospitality and the finest traditional fish and chips in Dublin. For over a century, we have welcomed generations of locals and visitors alike, building our reputation on quality, freshness, and consistency.

Our menu celebrates the best of the sea and beyond: sustainably sourced fish prepared to order, hearty burgers served on toasted brioche buns, crisp hand-cut chips, and a selection of classic sides. Every plate is crafted with care, combining timeless recipes with a commitment to premium ingredients.

More than just a place to eat, Beshoff O’Connell Street is part of Dublin’s culinary heritage. Whether you’re stopping in for a quick lunch, a leisurely dinner, or a taste of our famous breakfast, you’ll find warm service, generous portions, and a welcoming atmosphere steeped in tradition.

We’re proud to continue this legacy into the twenty-first century — offering a modern dining experience rooted in more than 100 years of expertise. At Beshoff O’Connell Street, every meal is a chance to experience a piece of Dublin’s history and a true taste of Ireland.